This 2.1-inch stainless steel tea strainer is a compact and practical tool for steeping loose-leaf tea, herbs, and spices. Its fine perforations help keep small particles contained while allowing water to circulate freely.

Lightweight, durable, and rust-resistant, it can also be used as a spice infuser for soups, stews, and other kitchen preparations.

Size: 2.1" diameter
Material: Stainless Steel
Features: Rust-resistant, lightweight, precision perforations
Use: Loose-leaf tea, herbs, spices, soups, and stews